Into the Goody Bag, and 10 Great Plugins for Podcast Audio Production – PES 202

Chris discusses 6 production tips, lots of awesome plugins and more.

Into the Goody Bag, and 10 Great Plugins for Podcast Audio Production – PES 202

I overview recent Daily Goody‘s from July 31 – Aug. 13 (see list below). Don’t forget you can sign up to receive Daily Goody’s in your email every day or a weekly roundup. Sign up here.

Daily Goody posts that were discussed in this episode:

At the end I discuss “What’s been going on in my world”:

Announcements:

  • I launched a new smaller course for independent podcast editors and producers —> Getting New Clients at Higher Rates!
  • The start date for the next PES semester is January 12, 2021.
  • If you’d like to share this show with any of your podcaster friends, feel free to send them a message saying, “Btw, here’s a show about podcast audio production you may find helpful” with this link: https://podcastengineeringschool.com/subscribe/

What did you learn in this episode? Let me know by commenting below.

DID YOU KNOW……..We exist for the purpose of helping you, so please comment below with any questions or remarks. We appreciate you listening.

Want to have a career in podcast production?

Browse our online courses on podcasting and audio production to become a qualified engineer.

2 Responses

  1. It a privilege for me to commend your amazing content.
    I am a podcast editor myself and this has greatly widen my knowledge.
    Kudos.

Leave a Reply

Your email address will not be published. Required fields are marked *

Listen To Our Podcast

Discussing Professional Podcast Production - Recording, Mixing, Editing, Mastering. Hosted by Chris Curran - podcast producer, audio engineer, founder of Podcast Engineering School and Fractal Recording.

Subscribe on

Browse Content

Receive
Daily Goody's

wait a minute...

Next semester of the PES starts soon!

Days until next semester

By continuing to use the site, you agree to the use of cookies. More information

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Close